Ethiopia Virtual Tour

Ethiopia Virtual Tour

Ethiopia Virtual Tour to Learn About

Coffee from Ethiopia

Ethiopia Virtual Tour

Ethiopia

Ethiopia, in the Horn of Africa, is a rugged, landlocked country split by the Great Rift Valley. With archaeological finds dating back more than 3 million years, it’s a place of ancient culture. Among its important sites are Lalibela with its rock-cut Christian churches from the 12th–13th centuries.
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Ethiopia Virtual Tour

Our Ethiopian Excellence blends coffee from three regions:

Kambata, which is known for its production of ginger, blended with special preparations  from Sidama and Wolyata.  The Arabica heirloom beans are farmed at altitudes ranging from 1500-1800 meters.  After the harvest, the cherries are sun dried on patio beds and then blended to create a lush but balanced profile of dark chocolate, berries and cream.  Try it, you’re guaranteed to enjoy a fresh cup of Ethiopia!

Ethiopia Virtual Tour
Ethiopia Virtual Tour
Ethiopia Virtual Tour

Knowledge base

Ethiopia has long been considered the birthplace of coffee and is one of the world’s top coffee producers and consumers.

Even though Ethiopia only accounts for around 3% of the world-wide coffee market, Ethiopian coffee accounts for around 60% of the country’s foreign income. For instance, it is estimated that 15 million Ethiopians rely on coffee to earn a living because it makes up a significant amount of their total exports.

Red Coffee beans Untitled-design-5-1

Ethiopia has long been considered the birthplace of coffee and is one of the world’s top coffee producers and consumers. With its rich heritage and outstanding quality, Ethiopian coffee is among the best in the world.

ethiopian coffee
ethiopian coffee
Blue Nile Falls
Ethiopia Virtual Tour
The gelada, sometimes called the bleeding-heart monkey or the gelada "baboon", is a species of Old World monkey found only in the Ethiopian Highlands, with large populations in the Simien Mountains. (Source: Wikipedia)

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Ethiopian scenery

Ethiopia is located along the global coffee belt between the tropic of Cancer and the tropic of Capricorn. Therefore, this region around the equator is endowed with mild temperatures and plenty of rain. It’s the optimal climate for growing coffee.

Thanks to the lush vegetation, Ethiopian farmers don’t have to plant any additional trees to provide shade for their coffee trees. In fact, coffee-growing conditions in Ethiopia are so good that agricultural chemicals in cultivation are rarely needed. As a result, Ethiopian beans makes the best Ethiopian coffee.

 

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Our Recommendation

Champion’s Edition Barrel Aged Coffee

$55.00

Cinnamon Bun

$20.00

Dark Chocolate Caramel

$20.00

Deke’s House Blend

$20.00

Ethiopian Excellence

$20.00