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House Of Mutombo
Democratic Republic Of Congo
The DRC is the native homeland of our Co-Founder and Chairman Dikembe Mutombo.Explore
Tanzania
Tanzania is the fourth largest African producer of coffee, placing them well within the top 20 largest producers on the planet.Explore
Ethiopia
Ethiopia has long been considered the birthplace of coffee and is one of the world’s top coffee producers and consumers.Explore
Uganda
Uganda is the world’s eighth exporter of Robusta and Arabica coffee, with 1.5m households engaged in coffee production.Explore
Burundi
Don’t be surprised if you catch a glimpse of a hippopotamus coming out of the water to rest alongside tourists on the beach.Explore
Kenya
Kenyan coffee’s taste profile is complex and can possess interesting fruity flavors, notes of berry and citrus, some almost winey.Explore
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Description:
The oak barrel aging transforms this distinctly Congolese mix of orange flavor and dark chocolate aroma into an alcohol-free coffee with an enduring American bourbon finish. You may brew this delightful coffee as a drip or pour-over for maximum flavor. Indulge it with a light splash of your favorite creamer to add richness. If you’re daring try this coffee as a cold brew.
Our barrel aged coffee is best enjoyed within seven months of the roast date on the bottom of the canister.
Brew the perfect cup with our Barrel Aged Brew Guide.
Champion’s Edition Barrel Aged Coffee
$55.00
Out of stock
Out of stock
Product Details:
Roast Level
Medium
50%
Canister Size: 12 oz. (340 grams)
Product Roast: Medium
Product Acidity: Balanced
Product Body: Medium
Product Grind: WHOLE BEAN ONLY
Our Story
I believe we are all born with a purpose and a passion that influence everything we do. Passion and purpose are what drove me to become an NBA player and Hall of Famer. Even today, passion and purpose are what drive me as a businessman, philanthropist, and global humanitarian to continue to work tirelessly for the people of my native country – The Democratic Republic of Congo. And, while doing so, I’ve recently discovered a new passion – coffee. But, not just any coffee — African grown coffee.
- Dikembe Mutombo
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